A full-service cafeteria is provided on campus in the Gentle Student Center for all ECC students. If you live in the residence halls, you're required to purchase one of three meal plan options. If you live off-campus, you can eat your meals at the cafeteria by purchasing a meal plan or individual meals.
Breakfast, lunch and dinner are served Monday through Friday when students are on campus; brunch and dinner are served on Saturdays and Sundays.
There's a Snack Bar open Monday through Friday at the Dale Howard Family Activity Center.
ECC food service menu for the week of April 20-26.
Meal Plan Options
• 19 meals per week: $932 per semester
• 15 meals per week: $888 per semester
• 10 meals per week: $860 per semester
Individual Meal Rates
Casual meal rates for students and anyone else not living on-campus are as follows:
• Breakfast $3.45
• Lunch $5.06
• Dinner $5.735
• Special Meals $8.11
The cost for training table meals for athletes is $8.92 per person, per day. This option is for football and volleyball players only during pre-season.
Summer Food Services
A summer session meal plan (breakfast, lunch and dinner each day) can be purchased for $8.92 per person, per day.